Monday, April 26, 2010

Storing Food Buckets Rats

Jepoy - Nora



Under trials published # 5: the self-perception, Jepoy present a daily newsletter on the status of the territory taste. Part of the idea that perception of each state depends on a balance, spirit and body, which varies throughout the day. Many parameters influence the mood. Jepoy then takes into account the versatile character of this feeling and a study of the self-perception through the taste buds.
This research is conducted through a survey. Jepoy confronts the taste that a person associates, spontaneously, in their day to perceive its real spirit. Then the passer proposed grocery items taste different flavors and choose which ideally associated mood of the moment to highlight the perception.
From an analysis results, the artist defines the flavor of the day, a balance of mental and sensory perception of passersby. These will be published as a daily weather forecast. The artist reserves the right to make changes based on the results.

http://urbacommestible.canalblog/
see also "taste Urbanism: an edible model of St. Augustine"

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